HS 29 – Genetically Modified Food: What It Means To Your Health (Or Sickness)

Jason talks with Jeffrey Smith from the Institute for Responsible Technology in Iowa.  As an international bestselling author and independent filmmaker Jeffrey M. Smith is the leading spokesperson on the health dangers of Genetically Modified Organisms (GMOs).  More at https://holisticsurvival.com/category/audio-podcast/ and on iTunes. His meticulously researched books and films document how the world’s most powerful Ag biotech companies bluff and mislead safety officials and critics to put the health of society at risk.

His first book Seeds of Deception: Exposing Industry and Government Lies about the Safety of the Genetically Engineered Foods You’re Eating, became the world’s best-selling and # 1 rated book on GMOs. His second book, Genetic Roulette: The Documented Health Risks of Genetically Engineered Foods, is the authoritative work on GMO health dangers. It includes 65 health dangers, linking GMOs in our food to toxic and allergic reactions, infertility, and damage to virtually every internal organ studied in lab animals. The book expertly summarizes why the safety assessments conducted by the FDA and regulators worldwide teeter on a foundation of outdated science and false assumptions, and why GM foods must urgently become our nation’s top food safety priority. Former UK environment minister says the revelations in Genetic Roulette may “change the global course of events this century.”

Mr. Smith has counseled world leaders from every continent, campaigned to end the use of genetically engineered bovine growth hormone (rbGH or rbST), and influenced the first state laws in the United States regulating GMOs. A riveting keynote speaker and popular guest on TV shows worldwide, he has lectured in 30 countries and has been quoted by government leaders and hundreds of media outlets including, The New York Times, Washington Post, BBC World Service, Huffington Post, Nature, The Independent, Daily Telegraph, New Scientist, The Times (London), Associated Press, Reuters News Service, LA Times, Time Magazine and Genetic Engineering News.

Former US National Institutes of Health scientist Candace Pert describes Jeffrey as “the leading world expert in the understanding and communication of the health issues surrounding genetically modified foods.”

Mr. Smith has united leaders to support The Campaign for Healthier Eating in America, a revolutionary industry and consumer movement to remove GMOs from the US food supply. He is the executive director of the Institute for Responsible Technology, producer of the films Hidden Dangers in Kids’ Meals and Your Milk on Drugs—Just Say No!, writes an internationally syndicated column, Spilling the Beans, has a regular blog on the popular Huffington Post, and is followed on Facebook, Twitter, and YouTube. Mr. Smith lives with his wife in Iowa, surrounded by genetically modified soybeans and corn.

The Institute also informs policy makers and the public around the world about the risks and impacts of GMOs on health, environment,  agriculture, the global economy, and the problems
associated with current research, regulation, corporate practices, and reporting.